Showing posts with label turkey. Show all posts
Showing posts with label turkey. Show all posts

Saturday, November 15, 2014

Thomas' Cranberry English Muffins



I'll admit, cranberries are rarely my first choice when it comes to small spherical fruits.That honor almost always goes to blueberries. Still, I can buy foods stuffed with blueberries any day of the week. Cranberry infused baked goods aren't exactly common, so I couldn't help myself when I stumbled across the Thomas' Limited Edition Cranberry English Muffins.


The packaging on Thomas' English Muffins never had much real estate, so they had to get creative in order to stand out from all the other packs of baked hockey pucks. I actually love everything about this tray, from the cranberry laden muffin half, to the fruit bunch just under it. Speaking of that bunch of cranberries on the side there, at first glance I thought it was the top of a Christmas tree. It wasn't until I got them home that I realized it was just a cluster of berries. Look at it from the corner of your eye and tell me you don't see a Christmas tree there. I love how the writing reminds me of the title of a DVD of a straight to Hallmark Channel Christmas movie. Actually, I wouldn't be that  surprised to learn  Limited Edition: Cranberry was the name of an actual Hallmark movie. It could be about two people that get together due to their mutual love for seasonal holiday foods. Starring Harry Connick Jr. and Lauren Holly, probably.

Also, I have to mention that the entire package is the same color as eggnog. Thomas' covered all of their subliminal bases with this packaging.




As with all foods, Thomas' Cranberry English Muffins aren't nearly as beautiful as they are on the box. The muffins may not look pretty, but there's no denying that they are just loaded full of cranberries. Open the package, and you'll think you just stepped into the middle of a cranberry bog. There's a hint of citrus that brings back memories of the Panettone my parents used to buy from a local Italian eatery. I really don't like raisins hiding in my bread, but if you substituted cranberries in there, I would probably devour the whole thing. I'll be the first to admit, Thomas' English Muffins look rather unappetizing right out of the box. Sure, you could eat them untoasted, but what kind of savage are you? No, to properly enjoy them, they need some toaster time..


Now that's gorgeous. A couple minutes in the toaster, and they go from being pale and chewy to crispy golden brown discs of deliciousness. Even the nooks and crannies seem to open up, allowing them to really hold on to all that butter you are going to slather on top. I don't know if it's from being cooked in a toaster, but the cranberries seem fresh, rather than dried. The muffins have a slightly citrus-y flavor, without the sourness I usually expect from cranberries. If you're the type that likes some fruit on top of your muffins, you can probably hold the jelly with these. Speaking of toppings..


It's not exactly Thanksgiving or Christmas dinner leftovers, but it's close enough. Throw some leftover turkey on there, with some stuffing, mashed potatoes and gravy, and you have the makings of a mini holiday feast. There's just enough cranberry flavor in the muffins that you can leave off the cranberry sauce, and save yourself some mess.

So go out and get yourself a pack of Thomas' Cranberry English Muffins. They're the only way you'll be able to enjoy a McThanksgiving.
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